Devin Peterson and the Flavor Research and Education Center
join Waters Centers of Innovation Program
Waters Centers of Innovation Program recognizes analytical scientists facilitating
breakthroughs in health and life science research,food safety,
environmental protection, sports medicine and many other areas.
These leading scientists, in partnership with Waters, are using liquid chromatography
and mass spectrometry to unlock the mysteries of science
and take research down new and exciting paths.
Short Course: Off Flavors
August 20-22, 2014
Course information and registration will be posted soon